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Chilled Desserts

Chilled Desserts

Vintage No-Bake Icebox Cakes: Berries & Cream and Chocolate Mousse

June 11, 2017

Chilled desserts full of cream, marshmallow, or mousse were very popular with housewives of the forties and fifties when the potential of the home refrigerator was still being explored. From bombes and baked Alaskas, to mousses, meringues, marlows and mallobets–cookbooks of that era celebrated them all. Steering around the mallow, and more-dubious creations like the Fig Banana Brick (yes, that was a thing) we’ve revisited two icebox cakes: a Chocolate Mousse Icebox Cake from the ’40s, and, a Strawberries and Cream cake, with sherried berries (yum!) Continue Reading…