Back from the Bar
Bread Box
Cake Walk
- Triple-Ginger Pear Upside-Down Cake
- Can o’ Hershey’s Brownies with Chocolate Frosting
- Abigail McCarthy’s Chocolate Cake
- Cheery Cherry Cake with Sour-Cherry Sauce
- Whoopee Pies with Marshmallow Whip Filling
- Sweet Potato Cake with Spiced Vanilla Buttercream
- Caramel-Frosted Persimmon Spice Cake
- Persimmon Cake
- Canasta Cake
- Pineapple Kasekuchen (German Cheesecake)
- Rhubarb & Sour Cream Torte with Meringue
- Molten Chocolate Cupcakes
- Marshall Field’s Flourless Chocolate Truffle Cake
- Dressel’s Chocolate Fudge Whipped Cream Cake
- Lemon-Lime Sunshine Cake
- Fresh Coconut Cake
- Mom’s Pecan-Laden Fruitcake
- Gooey Lemon Butter Cake
- Barb’s Best Banana Bread
- Toasted Coconut Pear Bread
- Chocolate Malted Cake with Honey Nougat Frosting
- Marshall Field’s German Chocolate Cake
- Elaine Janas’ Cranberry Streusel Coffeecake
- Entenmann’s Blueberry Crumb Cake
- Fudgy Crunch Cake
- Orange Crunch Cake
- Lemon Crunch Cake
- Cheesecake Sulman
- Marvelous Mocha Pound Cake
- Gerry Frank’s World’s Best Chocolate Cake
- Creamy Nectarine-y Cheesecake
- Gale Gand’s Brooklyn Blackout Cake
- Jordan Marsh Fresh Blueberry Muffin
- Graham Cracker Cake
- Richard Thomas’ Apple Spice Cake & Whiskey Frosting
- Alice’s Apple Butter Cake
- Luscious Chocolate Icebox Cake
- Strawberries & Cream Fridge Cake
- Prince of Wales Spice Cake & Sea Foam Frosting
- Peanut Butter Chocolate Marble Cheesecake
- Very Airy No-Bake Cheesecake
- New York Crustless Cheesecake
- Burnt Sugar Bundt Cake
- Fig Cake with Fresh Fig Preserves
Canning Corner
Celebrity Citings
- Turkey Tetrazzini
- Green Goddess Chip Dip
- Telly Savalas’ Roast Leg of Lamb with Orzo
- Sinatra’s Spicy Sausage & Sweet Peppers
- Joel Gray’s Chinese Chicken Salad
- Sinatra Spaghetti with Italian Tomato Sauce
- Alfred Hitchcock’s Quiche Lorraine
- James Cagney’s New England Clam Chowder
- Richard Thomas’ Apple Spice Cake & Whiskey Frosting
- Bruce Dern’s Lamb Stew
- Doris Day’s Swingin’ Burgers
- Kirk Douglas’ Favorite Meatloaf
Chef Recipes With Vintage Flair
- Ford Fry’s Duck & Andouille Gumbo with Potluck Garlic Bread
- Roasted Maine Oysters with Tarragon, Lemongrass and Shaved Beets
- Corner Bakery Berry Almond Chilled Swiss Oatmeal (Muesli)
- Lemony Chicken Tagine
- Persian Greens, Beans & Noodle Soup (Ash-e Reshteh)
- Swabian Beans & Knepfles
- Pumpkin Spice Mousse with Pie-Crust Twists & Maple Pecan Brittle
- Sauerkraut Soup
- Sweet Potato Fries with Filipino Banana Ketchup
- Just Peachy Baked “Pop” Tarts
- Original Maggiano’s Shells with Roasted Vegetables
- Kentucky Beer Cheese Dip
- The Bakery’s Ratatouille
- Honey-Glazed Pork Blade Steak with Spicy Calabrian Sausage
- Liberty Gastropub Meaty Baked Beans
- Doris & Ed’s Soft Shell Crab Saute
- London Chop House Roqueburger with Pancho Sauce
- Gale Gand’s Brooklyn Blackout Cake
- ’70s Asian-style “Trash” Snack Mix
- Doris & Ed’s Soft-Shell Crab BLT
- Banana Ice Cream Sundae with Bourbon Caramel
- Crispy Chicken Livers with Avery Island Ketchup
- Hua Moa Tostones (Plantain Crisps)
- Double Chocolate Stout Pudding & Barley Malt Caramel
- Chicken Potpie Fritters
- Maida Heatter’s Cowtown Chocolate Cake
- Burnt Sugar Bundt Cake
- Peas Three Ways Salad with Mint & Bacon
- Banana Funnel-Cake Fritters & Peanut Butter Caramel
- Alsatian Garlic Chicken & Potatoes
Classic Casseroles
Cookbook Connection
- Curried Winter Vegetable Pie & QA with Hoosier Mama’s Paula Haney
- Boo Leet’s Apple Crisp
- Bacon & Onion Tart with Cornmeal Crust, plus QA with William Woys Weaver
- Hoosier Mama’s Frito-Chili Pie
- Whoopee Pies with Marshmallow Whip Filling
- Homemade Fig Bars
- Pineapple Upside Down Cake
- Just Peachy Baked “Pop” Tarts
- Rhubarb & Sour Cream Torte with Meringue
- Kentucky Beer Cheese Dip
- Mary Mac’s Blackberry Sonker
- Apples & Pork Pie
- Berghoff Bourbon Prune Bread Pudding
- Chicago-style Italian Beef Sandwich
- Flaky Sweetheart Crescent Cookies
- Natchitoches Pork Pies
- Maida Heatter’s Cowtown Chocolate Cake
- Burnt Sugar Bundt Cake
- Fig Cake with Fresh Fig Preserves
Cookie Kitchen
- Goo Goo Turtle Bars
- Apricot-Oat Dream Bars
- Grandma Bertha’s Apricot Delights
- Marshall Field’s Chinese Chews
- Gingerboys
- Irish Oat & Honey Ambrosia Cookies
- Madison Guerrilla Cookie
- Rasberry-Filled Butter Cookies
- Jim Dandies
- Toll House Cupcakes
- Congo Bar Cookies
- Chocolate-Dipped Mocha Acorn Cookies
- Father Bart’s Buttery Pecan Cookie
- Jo Ryman Scott’s Orange Delight Cookies
- Gingersnaps
- ’40s Toll House Chocolate Crunch Cookies
- Flaky Sweetheart Crescent Cookies
- Yugoslav Kifle (Filled Butterhorn Cookie)
- Marshall Field’s Frosted Chocolate Cookies
Delicious Decades '20s
Delicious Decades '30s
Delicious Decades '40s
- Chocolate Cherry Fluff Pie
- Marshall Field’s Chinese Chews
- Green Goddess Chip Dip
- Sweet Potato Fries with Filipino Banana Ketchup
- Garnet Yam Souffle in Orange Baskets
- Swedish Meatballs in Dill Cream Sauce
- ’40s Toll House Chocolate Crunch Cookies
- Anna Maude German Chocolate Pudding
- Graham Cracker Cake
- Luscious Chocolate Icebox Cake
- Strawberries & Cream Fridge Cake
- Sour Cream & Spinach Potato Salad
- Bar-B-Q Burgers
- Evan Moses Chocolate Malted “Frosty” Ice Cream
- Zuber’s Rhubarb Custard Kuchen (Obst Kuchen)
Delicious Decades '50s
- Chicken Mushroom Crepes
- Coconut Crunch Pie
- Jim Dandies
- Down South Sweet Potato Pie
- Chocolate Malted Cake with Honey Nougat Frosting
- Pinellas County Potato Turbate
- Congo Bar Cookies
- Cream-Cheese-Frosted Sandwich Loaf
- Tiki-Tiki Chicken in Parchment
- Old-fashioned Creamy Coleslaw
- Gingersnaps
- ’50s Open-Faced Cheese Puff Minis
- Wagon Wheel French Chocolate Silk Pie
- Butterscotch Meringue Pie
- Don the Beachcomber Hawaiian Chinese Spareribs
- Alfred Hitchcock’s Quiche Lorraine
- DeMet’s-style Cheese Puff Sandwich
- Mister MacTavish Sandwich
- Shrimp Binyon
- James Cagney’s New England Clam Chowder
- Date & Nut Bread Baked in Cans
- Flaky Sweetheart Crescent Cookies
- Yugoslav Kifle (Filled Butterhorn Cookie)
- Strawberries & Cream Fridge Cake
- Prince of Wales Spice Cake & Sea Foam Frosting
- Very Airy No-Bake Cheesecake
Delicious Decades '60s
- Chicken Mushroom Crepes
- Haitian Banana Yam Pudding
- Shrimp Andalouse
- Pinellas County Potato Turbate
- Swedish Meatballs in Dill Cream Sauce
- He-Man Bacon Cheese Fries
- Cheesecake Sulman
- Potato Burger Bake
- Jo Ryman Scott’s Orange Delight Cookies
- London Chop House Roqueburger with Pancho Sauce
- Poppyseed Refrigerator Torte
- ’60s Southern-Style Pickled Shrimp
- Wagon Wheel French Chocolate Silk Pie
- Jean Hewitt’s Cream Plum Pie
- Omar Khayyam’s Spinach Salad
- Don the Beachcomber Hawaiian Chinese Spareribs
- Mister MacTavish Sandwich
- Alice’s Apple Butter Cake
- Beer & Mustard Burgers
- Doris Day’s Swingin’ Burgers
- New York Crustless Cheesecake
Delicious Decades '70s
- Telly Savalas’ Roast Leg of Lamb with Orzo
- Madison Guerrilla Cookie
- Charlie’s Chicken & Artichoke Casserole
- Gougeres (Cheese Puffs)
- Toll House Cupcakes
- Jimmy Wong’s Walnut Chicken
- Original Mushroom & Sons Sweet Sour Cabbage Soup
- Homemade Watermelon Ice
- Joel Gray’s Chinese Chicken Salad
- ’70s Asian-style “Trash” Snack Mix
- Sinatra Spaghetti with Italian Tomato Sauce
- Taco Pie with Cornmeal Crust
- Portuguese Sweet Bread
- Richard Thomas’ Apple Spice Cake & Whiskey Frosting
- Bruce Dern’s Lamb Stew
- “Brazilian” Beef Stew
- ’70s Best Oven-Barbecued Ribs
Delicious Decades '80s
Delicious Decades Pre-1900s
For the Kids
Gone But Not Forgotten
- Banoffee (Banana-Toffee-Coffee) Pie
- Grandma’s Sunday Supper (Chicken Fricassee with Fresh Veggies & Light Slaw)
- Brown Derby Original Cobb Salad
- Hess Brothers Strawberry Pie (Version 1)
- Cheesecake like Little Jack’s
- Fritzel’s Pepper Steak
- Chicken Mushroom Crepes
- Marshall Field’s Chinese Chews
- Marshall Field’s Seven-Layer Bars
- Whitehall Club Creamed Spinach
- Red Star Inn-style Sauerbraten Zwiebelfleisch (Onion Beef Roast)
- Original Maggiano’s Shells with Roasted Vegetables
- Madison Guerrilla Cookie
- Marshall Field’s Flourless Chocolate Truffle Cake
- Jacky’s Bistro Roast Chicken & Vegetables
- Phil Smidt & Son Frog Legs and Tartar Sauce
- Shrimp Andalouse
- Jimmy Wong’s Walnut Chicken
- Joe’s Bebop Cafe Buttermilk Fried Shrimp
- Marshall Field’s German Chocolate Cake
- Marshall Field’s Curried Chicken Salad
- Embers One-Pound Pork Chop
- Original Mushroom & Sons Sweet Sour Cabbage Soup
- Gerry Frank’s World’s Best Chocolate Cake
- London Chop House Roqueburger with Pancho Sauce
- Old Virginia Club Barbecued Chicken
- Tiki-Tiki Chicken in Parchment
- Alanbess Luncheonette Chicken Scampi
- Meier & Frank Summer Girl Soda
- Gale Gand’s Brooklyn Blackout Cake
- Anna Maude German Chocolate Pudding
- Famous Nut Tree Bread
- The Nut Tree Green Frosted Potato Salad
- Omar Khayyam’s Spinach Salad
- Helen’s Olde Lantern Mushroom Barley Soup
- Don the Beachcomber Hawaiian Chinese Spareribs
- Cantina Del Rio Poblano Soup
- DeMet’s-style Cheese Puff Sandwich
- Jordan Marsh Fresh Blueberry Muffin
- Binyon’s Oxtails Jardiniere
- Shrimp Binyon
- The Blackhawk Special Sandwich
- Lobster Newberg
- Marshall Field’s Frosted Chocolate Cookies
- Lord & Taylor’s “Soup Bar” Scotch Broth
- Como Inn’s Chicken Cacciatore
- Evan Moses Chocolate Malted “Frosty” Ice Cream
- Fritzel’s Creamy Griddle Cakes with Blueberry Sauce
- Zuber’s Rhubarb Custard Kuchen (Obst Kuchen)
- Frederick & Nelson Poor Man’s Stroganoff
- Kirk Douglas’ Favorite Meatloaf
Letter from the Editor
Love from the Lunchroom
Meatless Mainstays
Meaty Mainstays
- Potroast with Root Veggies & Gravy
- Ho-Ho-Kus Inn Ragout of Beef Huntsman
- Beef Bourguignon
- Ballymaloe House Irish Stew
- Porkchops with Sauerkraut & Apple Stuffing
- Perfect Pork Roast with Noodles in Onion Gravy (Zwiebelfleisch updated)
- Ginger-Garlicky Oven-BBQ Ribs
- Enchiladas Picadillo
- Polish Bigos (Hunter’s Stew)
- Telly Savalas’ Roast Leg of Lamb with Orzo
- Gillie’s Coney Island Chili Dogs
- Wonder Chicken
- Sweet & Sour Meatballs
- Jacky’s Bistro Roast Chicken & Vegetables
- Charlie’s Chicken & Artichoke Casserole
- Pecos River Bowl of Red
- Honey-Glazed Pork Blade Steak with Spicy Calabrian Sausage
- Swedish Meatballs in Dill Cream Sauce
- Embers One-Pound Pork Chop
- Potato Burger Bake
- London Chop House Roqueburger with Pancho Sauce
- Old Virginia Club Barbecued Chicken
- Alanbess Luncheonette Chicken Scampi
- Armenian Manti (Meat-filled Noodles)
- Sinatra’s Spicy Sausage & Sweet Peppers
- Taco Pie with Cornmeal Crust
- Binyon’s Oxtails Jardiniere
- “Brazilian” Beef Stew
- Como Inn’s Chicken Cacciatore
- Bar-B-Q Burgers
- Beer & Mustard Burgers
- Doris Day’s Swingin’ Burgers
- Frederick & Nelson Poor Man’s Stroganoff
- Alsatian Garlic Chicken & Potatoes
- Kirk Douglas’ Favorite Meatloaf
On the Sideboard
- Boston Baked Beans & Brown Bread Baked in a Can
- Preserved Meyer Lemons
- Rosemary Potato Pave
- Curried Chickpeas
- Pretty in Pink Shrimp Salad with Pickled Rhubarb
- Garnet Yam Souffle in Orange Baskets
- The Bakery’s Ratatouille
- Mushrooms & Barley
- Liberty Gastropub Meaty Baked Beans
- Pineapple Cheddar Bake
- He-Man Bacon Cheese Fries
- Texas Lonnie’s Lima Bean Bake
Once Upon A Box
Pie Revival
- Joyous Almond Pie from Hoosier Mama
- Quince Apple Pie
- Mile-High Strawberry Pie
- Serviceberry Pie (aka Juneberry, Saskatoon, Sugarplum)
- Bacon & Sweet-Corn Pie
- Chocolate Cherry Fluff Pie
- Kentucky-Derby Chocolate Pecan Pie
- Apple Slices with Lemon-Sugar Glaze
- Paper-Bag Apple Pie with Streusel Top
- Pineapple Cheese Pie with Lattice Crust
- Pineapple Cheese Pie
- Blueberry Pie
- Lime-Chocolate Ice Cream Pie
- Peaches & Cream Pie
- Just Peachy Baked “Pop” Tarts
- Green Pear Pie
- ’30s Mini Mock Apple Pies
- Cherry Cheese Na ‘pie’ leon
- Sour Cherry Pie Stack
- Coconut Crunch Pie
- Appalachian Spiced Apple Pie-stack
- Down South Sweet Potato Pie
- Mushroom, Leek & Cabbage Pie
- Mary Mac’s Blackberry Sonker
- Buttered-Maple Black Walnut Pie
- Poppyseed Refrigerator Torte
- Old-World Sour Cream Raisin Pie
- Grandma’s Zesty Lemon Sponge Pie
- Apples & Pork Pie
- Taco Pie with Cornmeal Crust
- Wagon Wheel French Chocolate Silk Pie
- Jean Hewitt’s Cream Plum Pie
- Montana Mom’s Rhubarb Custard Pie
- Alice’s Favorite Banana Cream Pie
- Butterscotch Meringue Pie
- Jim Woodworth’s Honey Apple Pie
- Curried Lamb Pie & Turnip Puree
- Natchitoches Pork Pies
Salad Days
- Curried Chicken & Chutney Salad
- Swedish Beet & Potato Salad
- Fennel, Pear, Jicama & Celery Salad in Soy-Cream Dressing
- Hot Potato! Spice ‘n Easy Hash Brown Salad
- Pretty in Pink Shrimp Salad with Pickled Rhubarb
- Grilled Salmon Sandwich with Lemon Creamy Potato Salad
- Peas, Pearls, Feta & Farro Salad
- Marshall Field’s Curried Chicken Salad
- Old-fashioned Creamy Coleslaw
- Joel Gray’s Chinese Chicken Salad
- Mexican No-Mayo Lime Slaw
- The Nut Tree Green Frosted Potato Salad
- Cauliflower Crunch Salad
- Omar Khayyam’s Spinach Salad
- Sour Cream & Spinach Potato Salad
- Peas Three Ways Salad with Mint & Bacon
Sandwich Stars
- Thanksgiving Leftover Possibilities: Monte Cristo Sandwich
- Grilled Cheddar & Spiced Peach Sandwich
- Grilled Salmon Sandwich with Lemon Creamy Potato Salad
- Gillie’s Coney Island Chili Dogs
- Marshall Field’s Curried Chicken Salad
- Cream-Cheese-Frosted Sandwich Loaf
- London Chop House Roqueburger with Pancho Sauce
- Sinatra’s Spicy Sausage & Sweet Peppers
- Doris & Ed’s Soft-Shell Crab BLT
- Chicago-style Italian Beef Sandwich
- DeMet’s-style Cheese Puff Sandwich
- Mister MacTavish Sandwich
- The Blackhawk Special Sandwich
Seafood Savvy
- Herb-Crusted Salmon with Wheatberry & Spinach Salad
- Pretty in Pink Shrimp Salad with Pickled Rhubarb
- Grilled Salmon Sandwich with Lemon Creamy Potato Salad
- Bob Chinn’s Asian-style Steamed Fish
- The Berghoff’s Crabmeat Au Gratin
- Shrimp Andalouse
- Sizzling Salmon with Lemongrass & Tamarind
- Joe’s Bebop Cafe Buttermilk Fried Shrimp
- Como Inn Whitefish with Basil & Oregano
Snack Time
Soup Kitchen
- Thanksgiving Leftover Possibilities: Old-Fashioned Turkey-Frame Soup
- Six Onions Soup
- Lee & Fister’s Salt Cod and Chorizo Chowder
- Creamy Parsnip Soup
- Sauerkraut Soup
- Chicken Consomme with Marrow Dumplings
- Polish Bigos (Hunter’s Stew)
- Magic Pan’s Potage St. Germain (Pea Soup)
- Pecos River Bowl of Red
- Liberty Gastropub Meaty Baked Beans
- Original Mushroom & Sons Sweet Sour Cabbage Soup
- Helen’s Olde Lantern Mushroom Barley Soup
- Cantina Del Rio Poblano Soup
- James Cagney’s New England Clam Chowder
- Bruce Dern’s Lamb Stew
- Lord & Taylor’s “Soup Bar” Scotch Broth
Spin This! Ad Campaign Recipes
State Fair Fun
- Bacon & Caramelized Onion Rolls
- Grilled Eggplant, Pesto & Tomato Sandwich on Focaccia
- Blue Ribbon Caramel Pecan Cinnamon Rolls
- Fruit-Filled Coffeecake Ring
- Elaine Janas’ Cranberry Streusel Coffeecake
- Jo Ryman Scott’s Orange Delight Cookies
- Poppyseed Refrigerator Torte
- Sister Mary’s Corn Relish
- Jim Woodworth’s Honey Apple Pie
- Banana Funnel-Cake Fritters & Peanut Butter Caramel
Sumptuous Starters
- Pear Rosemary Honey Cream Tart
- Green Goddess Chip Dip
- Chicken Liver & Bacon Spread
- Sweet & Sour Meatballs
- The Berghoff’s Crabmeat Au Gratin
- Spinach Mushroom Phyllo Shells
- Gougeres (Cheese Puffs)
- Joe’s Bebop Cafe Buttermilk Fried Shrimp
- Nippy Cheese & Marmalade Tea Crackers
- Tiki-Tiki Chicken in Parchment
- Crostini with Warm Goat Cheese and Tapenade
- ’80s Apricot Glazed Chicken Skewers
- ’70s Asian-style “Trash” Snack Mix
- ’60s Southern-Style Pickled Shrimp
- ’50s Open-Faced Cheese Puff Minis
- ’20s Anchovy & Olive Canapes
- Crispy Chicken Livers with Avery Island Ketchup
Sweet Somethings
- Whoopee Pies with Marshmallow Whip Filling
- Chocolate Malted Frosting
- Little Love Bites: Chocolate Almond Cherry Brownies
- Apple Cobbler with Raisin Sauce
- Kaiserschmarren (Sugared Pancakes with Rum Raisins & Butter)
- Young Coconut Bubble Shake
- Bodacious Herbaceous Mint Chip Ice Cream
- Lime Marlow
- La Maison de Bonbon’s Hot Fudge
- Mini Banana Doughnuts
- Haitian Banana Yam Pudding
- Jimmy’s Place Caramel Apples with Rum & Coffee Ice Cream
- Buckeye Candy
- Giant Glazed Cinnamon Rolls
- Dodson’s Egg Custard Cups
- Mary Mac’s Blackberry Sonker
- Homemade Watermelon Ice
- Meier & Frank Summer Girl Soda
- Banana Ice Cream Sundae with Bourbon Caramel
- Anna Maude German Chocolate Pudding
- Berghoff Bourbon Prune Bread Pudding
- Jordan Marsh Fresh Blueberry Muffin
- Sea Foam Candy (Brown Sugar Divinity)
- Evan Moses Chocolate Malted “Frosty” Ice Cream
- Zuber’s Rhubarb Custard Kuchen (Obst Kuchen)
Then & Now
Vegan Vibe
Vintage Holiday
- Mince Puffs (Brandied All-Fruit Mincemeat Phyllo Triangles)
- Wine-Poached Pears
- Deep-Dark Chocolate Cake with Pomegranate Raspberry Orange Sauce & Meringue
- Pomegranate, Mint & Fennel with Warm Spiced Honey
- Maple-glazed Corned Beef with Champ (Potatoes & Green Onion)
- Bananas Foster
- Fresh Cranberry Bars
- Marshall Field’s Chinese Chews
- Old-fashioned Butter Cookies
- Gingerboys
- Spiced Butternut Squash Pie
- Savory Sage & Sausage Stuffing
- Mary Meade’s White Fruitcake
- Jim Dandies
- Garnet Yam Souffle in Orange Baskets
- Mom’s Pecan-Laden Fruitcake
- Father Bart’s Buttery Pecan Cookie
- Mary Mac’s Blackberry Sonker
Vintage Veg
- Brussels Sprout Petals with Bacon & Onion
- Stuffed Savoy Cabbage with Veggie Surround
- Potato, Rutabaga & Apple Pave
- Creamy Parsnip Soup
- Sauerkraut Soup
- Sunchoke Soup (Jerusalem Artichoke)
- Sweet Potato Fries with Filipino Banana Ketchup
- Liz William’s New Orleans Giardiniera
- Garnet Yam Souffle in Orange Baskets
- The Bakery’s Ratatouille
- Spinach Mushroom Phyllo Shells
- Mushroom, Leek & Cabbage Pie
- Peas, Pearls, Feta & Farro Salad
- Zucchini Relish
- Sister Mary’s Corn Relish
- The Nut Tree Green Frosted Potato Salad
- Bashed Neeps (Pureed Turnips)
- Curried Lamb Pie & Turnip Puree
- Hua Moa Tostones (Plantain Crisps)