Stir it up! That’s the chorus in Britain on Stir it Up Sunday, right before Advent. Churchgoers hear, “Stir up, we beseech thee, O Lord, the wills of thy faithful people,” and anyone—churched or not, with a love for boozy Christmas puddings stirs up the fruity mix to get the holidays going.Loaded with spice, fruit, nuts and tradition, the Christmas “pud” is a lovely creation, more moist and mellow than American fruit cake. Since it’s fed little tipples of brandy from the day it’s made until Christmas, the treat emerges a well-spirited highlight of the Holidays. For even more tasty Holiday tradition, try our recipe for Mincemeat Tarts! Continue Reading…
